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This is Not a Baking Blog

13 Sep

Prickly Pear FruitHey person, what are you doing with those prickly pear fruits on my blog?

You’re what!? You’re making bread with them. Since when is this a cooking blog?

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.

.

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Cut Prickly Pear Fruit

Person, this is going a little too far. I can see if you were making dog treats maybe. That could go on my blog. But prickly pear bread? Those prickly pear fruits don’t even smell appetizing.

Throw those prickly pears in the garbage and start making me some dog treats.

Wait a minute. What’s that pink stuff you’ve got there? Did Scratchy do that? Let me have a look.

Pink Bread Dough

You’re putting that in the oven? What about the dog treats?

***

Hey, that stuff is starting to smell good.

Pink Prickly Pear Bread

You mean I get to eat some of this?

Bongo Getting Bread

Bongo being handed a piece of bread

Hey person, you’ve got some more prickly pear fruits left. What are you going to make next?

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46 Comments

Posted by on September 13, 2012 in Bongo, dogs, humor

 

Tags: , , , ,

46 responses to “This is Not a Baking Blog

  1. thesweetkitten

    September 13, 2012 at 10:32 am

    I didn’t know you were a foodie, Bongo 🙂

     
    • Bongo

      September 13, 2012 at 6:33 pm

      Sweet Kitten, food is good. As long as I get to eat some of it I don’t mind if it goes on my blog.

       
  2. Long Life Cats and Dogs

    September 13, 2012 at 11:06 am

    Never heard of making break with prickly pears. Interesting. Does it taste good? Is it a sweet tasting bread? Very curious here.

     
    • Bongo

      September 13, 2012 at 6:37 pm

      Susan, the bread is good but the recipe my person used only has a little honey and isn’t very sweet. My person says if she does something with prickly pears again she probably won’t make bread. It uses the chunks and most other recipes she found use the juice. The fruit has tons of seeds. They’re very little and hard and it’s almost impossible to get every one of them out of the chunks of fruit. She’s afraid someone might break a tooth on one.

       
  3. To Shea

    September 13, 2012 at 11:12 am

    How was that prickly pear bread Bongo??? Was it any good???
    Woof-Woof from Penny…She wants to know…LOL
    Alex and Penny

     
    • Bongo

      September 13, 2012 at 6:37 pm

      Alex and Penny, that bread is good, but my person says she would have like it sweeter. Next time she’ll know.

       
  4. Genevieve Petrillo

    September 13, 2012 at 11:33 am

    I love pink food! Pink is my favorite flavor. I think that bread looks delicious, B!

    Love and licks,
    Cupcake

     
    • Bongo

      September 13, 2012 at 6:38 pm

      Cupcake, that pink bread was pretty awesome. There’s going to be more pink food on my blog tomorrow.

       
  5. Kat n collies

    September 13, 2012 at 12:50 pm

    Prickly pear dog cookies could be next!

     
    • Bongo

      September 13, 2012 at 6:39 pm

      Kat n Collies, that sounds yummy. I’ll have to get my person working on a recipe for prickly pear dog cookies.

       
  6. philosophermouseofthehedge

    September 13, 2012 at 1:11 pm

    Yummy! Candy or jelly next?…ok dog cookies on the schedule…

     
    • Bongo

      September 13, 2012 at 6:40 pm

      Karen, my person says she can buy prickly pear candy and jelly at the tourist shops around here, so she tried something else. I’m still waiting for the dog cookies though.

       
  7. dianeskitchentable

    September 13, 2012 at 2:38 pm

    Ah – now I’ve been enlightened & that looks pretty good to me. Bongo I’m betting you could “talk” your way into getting some homemade treats – with that face who would refuse you?

     
    • Bongo

      September 13, 2012 at 6:41 pm

      Lola, I guess I’ll have to try my charm on my person. Prickly pear dog treats sound really good.

       
  8. themisadventuresofmisaki

    September 13, 2012 at 2:45 pm

    That looks yummy!

     
    • Bongo

      September 13, 2012 at 6:42 pm

      Misaki, it was yummy. I’m waiting for my person to get the second loaf out of the freezer so I can have some more.

       
  9. Roberta

    September 13, 2012 at 5:16 pm

    Always expanding your repertoire, Bongo! Never say never to what may go into your blog :).

     
    • Bongo

      September 13, 2012 at 6:43 pm

      Roberta, I guess I learned that. As long as I get some of the food it can go on my blog any time. Thanks for stopping by and commenting.

       
  10. Misty Shores Chesapeakes

    September 13, 2012 at 7:39 pm

    That sounds very interesting and it looks good 🙂

     
    • Bongo

      September 13, 2012 at 9:18 pm

      Misty Shores, it was good. My person is still hiding some in the freezer. I’ve got to figure out how to get in there.

       
  11. tylersat99

    September 13, 2012 at 9:25 pm

    Those pears look very strange I wouldn’t have know you could eat them. The bread looked great, did it taste good??

     
    • Bongo

      September 14, 2012 at 12:04 am

      Lexie and Mica, you’ve got to make sure you get all the pricklers off those pears before you eat them, but they made some good bread.

       
  12. angelswhisper2011

    September 14, 2012 at 12:09 am

    Yes!, you got something of that pricklypearpie 🙂

     
    • Bongo

      September 14, 2012 at 11:43 am

      Angles Whisper, it was good but I still think my person should make some prickly pear dog treats.

       
  13. marina kanavaki

    September 14, 2012 at 12:48 am

    Ah, that looks delicious! […and so do you , errr sorry!]
    😆

     
    • Bongo

      September 14, 2012 at 11:44 am

      Thanks Marina.

       
  14. eripanwkevin

    September 14, 2012 at 6:48 am

    *drools drools* The prickly pear bread looks very yummy! and the fruit itself seems to be delicious, too! Does it taste like what? a little bit sour? or sweet? How does it smell before baking and after?
    Prickly pear looks like dragon fruit except the color of pulp as dragon fruit’s is white.
    very curious about the taste! 🙂
    *whisper* How did sorbe taste, Bongo? Woof?

     
    • Bongo

      September 14, 2012 at 11:47 am

      Kevin, all that prickly pear stuff was really good, but the prickly pears themselves don’t seem to have a lot of flavor. I could taste the other stuff – orange juice in the bread and peaches and honey in the sorbet – more.

       
  15. Sunshine

    September 14, 2012 at 7:10 am

    This is wonderful news, Bongo, and love your mug face doing the taste test! I bet you would be a great food reviewer…:)

     
    • Bongo

      September 14, 2012 at 11:48 am

      Sunshine, I think food reviewer would be a great job. Maybe I should change my blog so I could eat different things all the time.

       
      • Sunshine

        September 14, 2012 at 12:19 pm

        I Love your thinking, Bongo!

         
      • Bongo

        September 14, 2012 at 12:26 pm

        Thanks Sunshine.

         
  16. Dianda

    September 14, 2012 at 7:37 am

    How does prickly pear tastes? 😮

     
    • Bongo

      September 14, 2012 at 11:49 am

      Dianda, the prickly pear fruit doesn’t have a lot of flavor by itself. I could taste the other things in the bread more.

       
  17. Home

    September 14, 2012 at 7:56 am

    Looks yummy Bongo. I am jealous, I want some too. You what? You ate it all? Hope you didnt get stomach ache again! Your person is very talented.

     
    • Bongo

      September 14, 2012 at 11:52 am

      Thanks Susan. I would have eaten it all if my person had left it on the counter. But she stashed it where I couldn’t get to it. I’m so disappointed.

       
  18. sandrabranum

    September 15, 2012 at 8:43 am

    That looks yummy. Will you share, Bongo?

     
    • Bongo

      September 15, 2012 at 11:32 am

      Sandra, come on over. I think my person still has a loaf stashed in the freezer.

       
  19. Bassas Blog

    September 15, 2012 at 8:59 am

    It looks good. I love the color. The last two pictures are especially good!

     
    • Bongo

      September 15, 2012 at 11:34 am

      Thanks Bassa, it was good. I love it when I get to post with food – because that means I get to eat it.

       
  20. colliesofthemeadow

    September 16, 2012 at 5:07 pm

    mmmmmmmmm….. that looks good!!! Great post and we think you like the food on your blog Bongo! hehehehe 🙂

     
    • Bongo

      September 16, 2012 at 5:26 pm

      Collies, my blog can be a food blog anytime as long as I get to eat the food.

       
  21. YouKai Shinigami

    September 17, 2012 at 4:27 am

    Oh, now I want to take a piece of that bread D:

     
    • Bongo

      September 17, 2012 at 3:40 pm

      YouKai, come on over. My person hid some of it from me in the freezer.

       
  22. Zen and Genki

    October 10, 2012 at 8:26 am

    That bread looks yummy, Bongo…you’re one lucky pooch.

     
    • Bongo

      October 10, 2012 at 3:08 pm

      Zen and Genki, I guess there is an advantage to letting my person put her baking stuff on my blog. Otherwise I’d probably never get a sample. And it was good.

       

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